On Friday, July 24th, President, Gloria Brown entertained her "Board of Directors" serving "High Tea". Everyone enjoyed sipping the various Green, Black and Oolong Teas and received a history lesson on the origins of tea and all the variations.
Gloria served the typical (all homemade) tea sandwiches along with roasted shrimp salad,
scones with devonshire cream and strawberry jam, and English Trifle.
There was so much planning and shopping and cooking involved in this lovely event that next year she's going to throw a Tequila Party for the end of this board's reign....
As you can see from the pictures the gals all "dressed" for the occasion and it was a delightful afternoon.
Those Savannah and Charleston ladies can't upstage us!!!!
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